Try the local produce of Lozère, at markets or in restaurants, and sample typical Lozère specialities such as Aubrac aligot or Cévennes chestnuts.
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INN ON THE PASS
Bar-restaurant
INN ON THE PASS, © Non renseigné -
BAGNOLS-LES-BAINS MARKET
22 October 2026
BAGNOLS-LES-BAINS MARKET -
CALF MARKET
24 October 2026
CALF MARKET, © Non renseigné -
AUBERGE DU MAS
Restaurant
AUBERGE DU MAS -
COWDRESSERS’ Shack
Bar-restaurant
COWDRESSERS’ Shack -
MARKET – TASTE THE LOCAL PRODUCE
24 October 2026
MARKET – TASTE THE LOCAL PRODUCE, © Non renseigné -
FERME DU BERGOGNON – CHRISTIAN ET STÉPHANIE VESTIT -
SARL BENOIT CHAPERT -
MARCHE DE NOEL
06 December 2026
MARCHE DE NOEL -
CHRISTIANE ET JEAN-PIERRE ANDRE -
MARCHÉ DE NOËL DE SAINT-SAUVEUR-DE-PEYRE
12 December 2026
MARCHÉ DE NOËL DE SAINT-SAUVEUR-DE-PEYRE -
THE AIGHA TAVERN
Restaurant
THE AIGHA TAVERN -
VERGERS D’AUTOMNE, © -
Thrush Inn
Hotel-restaurant
Thrush Inn -
CHRISTMAS MARKET
06 December 2026
CHRISTMAS MARKET -
LOU CANTOU
Hotel-restaurant
LOU CANTOU