CHRISTIANE ET JEAN-PIERRE ANDRE
Farm: Breeds Aubrac cattle and grain-fed pigs.
– Produce: Sausage and dried sausage, pâté (liver, head and rind) saucisson, sterilised slow cooked dishes, Aubrac heifer meat on request.
– Farm shop: Open all year round.
‘Farm produce’ point of sales in Grandrieu, July and August from 9am to noon and 4:30pm to 7pm.
– Market: Langogne (under the Halle) on Saturdays.
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CHRISTIANE ET JEAN-PIERRE ANDRE
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