Sylvie Faucher, Master Chocolatier. After studying hospitality and working alongside renowned chefs, Sylvie Faucher had the opportunity to discover the world of chocolate. Naturally curious and with a sweet tooth, it was a revelation. Her decision was made: she would make chocolate!
We speak : French, English
Location details
Margeride
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Altitude (m) :
913
Opening
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Opening hours from 17 January to 31 December 2026
Monday
Open
Tuesday
Open
Wednesday
Open
Thursday
Open
Friday
Open
Saturday
Open
Sunday
Open
Opening hours from 02 February to 31 December 2026