AUBERGE DU RADAL - LES SALCES
Bar-restaurant
AUBERGE DU RADAL
Col du TREBATUT - 48100 LES SALCES
The menu harks back to the flavours of times gone by in the heart of the Aubrac valleys. Auberge du Radal is famous for its authentic Aligot with succulent meats from Lozère. Aligot, tête de veau (calf's head), beef, sweetbreads and coupétade (traditional prune dessert) are all on the menu.
Reception
From 16-02-2025 to 01-04-2025
Opening period :
Category: Country Inn
Chief name : MONSIEUR DAUBAN GUILLAUME
Spoken languages : French
Capacity : 65 covers
Capacity Terrace : 30 covers
Environment : Countryside
Height : 1100 m
Natural regions : Aubrac • Vallee du Lot
Territories : Aubrac Regional Nature Park
Pets accepted : oui
Groups welcomed : oui
Groups : between 30 and 65 people
| Information | Min. Rate | Max. Rate | Complement |
|---|
Payment
- Credit card
- Payment cards
- Cheques and postal orders
- Holiday vouchers
- Cash
- Visa
Information updated on 24/02/25 / Report an error on this offer !