Master Restaurateur since 2014, the chef of the fine restaurant Auberge de la Cascade invites you to savor regional culinary specialties prepared with fresh, local ingredients. Enjoy simple, traditional, home-style cooking in an exceptional setting, in the heart of the Tarn Gorges, just minutes from Sainte-Enimie. Comfortably seated in the charming, warm dining room with exposed stone walls, in the air-conditioned veranda, or on the shaded terrace with its panoramic views, you will delight in beautifully presented and generously portioned dishes. It will be difficult to choose between a porcini mushroom omelet, parsley-crusted trout, homemade foie gras, and many other delectable options… all accompanied by a fine wine list.