THE PARRILLA
An Argentinian sandwich shop featuring local products. Just steps from the Déroc waterfall and the GR 65 hiking trail. La Parrilla offers typical Argentinian sandwiches made with barbecued Aubrac beef and pork, as well as vegetarian options, all enhanced with homemade sauces. Homemade fries. An Argentinian Aubrac atmosphere. Themed meals and evening entertainment during the summer.
Animals
Location details
The restaurant
Culinary specialties
- South American cuisine
- Local specialties
Capacity
Opening
| Opening hours from 01 April to 31 October 2026 | |
|---|---|
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
prices
| Pricing | Min. | Max. |
|---|---|---|
| Menu at noon | 10 € | Not communicated |
| Menu at noon | 15 € | Not communicated |
Payment method
Services
Groups
more info
THE PARRILLA
Contact us