The restaurant is located at an altitude of 1343 meters, on the D52 (Route des Lacs), in a former coaching inn that once housed shepherds during their seasonal sheep migrations. It comprises two dining rooms, a bar, and a terrace. The set menu, available by reservation only, includes: cured ham, sausage, pork liver confit (pâté), aligot (all-you-can-eat), local cheeses, and fruit.
Labels
Géo Guide
Guide du Routard
Guide Hubert
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Animals
Pets are allowed
We speak : French, English, Japanese
Location details
The restaurant is located on the Aubrac plateau, between the Col de Bonnecombe and Nasbinals and on the Aubrac GR 60 (hiking trail).
Aubrac
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Altitude (m) :
1343
The restaurant
Country Inn
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Culinary specialties
Traditional cuisine
Cheese shop
Aligot
Cold cuts
Capacity
Maximum number of covers : 70
Opening
Additional information :
Open: Every day except Monday in May, June, July, August and September, October. Every weekend: February, March and April.