RESTAURANT LE SUBVERS
The Subvers reinvents the burger with a bistronomic twist, using local, short-supply-chain, and organic products. The bread is kneaded on-site with local flour from the Moulin de La Borie. Everything here is homemade, from drinks to desserts. A gourmet and passionate cuisine. A menu that pleases all ages, adapting to tastes and the seasons. In the heart of old Florac, inside or on the terrace, in a warm and friendly atmosphere, come and discover the unique experience and taste of The Subvers. Awarded the Esprit Parc National label and featured in the Guide du Routard since 2020! Reservations recommended: +33 7 69 00 38 37. Eat in or take away. Open from March to November, every evening during school holidays. Please check the opening hours on the Google page.
Labels
Animals
Location details
The restaurant
Culinary specialties
- Organic food
- Special diet meals
- Vegetarian cuisine
- Cheese shop
- New French cuisine
- Local specialties
- Cold cuts
Capacity
Opening
| Opening hours from 27 March to 16 October 2026 | |
|---|---|
| Monday | Open from 07:00 pm to 11:30 pm |
| Tuesday | Open from 07:00 pm to 11:30 pm |
| Wednesday | Open from 07:00 pm to 11:30 pm |
| Thursday | Open from 07:00 pm to 11:30 pm |
| Friday | Open from 07:00 pm to 11:30 pm |
| Saturday | Open from 07:00 pm to 11:30 pm |
| Sunday | Open from 07:00 pm to 11:30 pm |
Pets allowed on the terrace only.
prices
| Pricing | Min. | Max. |
|---|---|---|
| Menu | 15 € | 30 € |
Payment method
Services
Groups
more info
RESTAURANT LE SUBVERS
Contact us
From 15 € / menu