LOU MAZUC

Bed and breakfast on the farm

in AUMONT-AUBRAC

Traditional restaurant, home-style cooking. Among other dishes, you can enjoy: a porcini mushroom omelet, a puff pastry with goat cheese, trout, tripe, duck breast, aligot with sausage, Aubrac meat pie, coupétade (a type of potato and cheese dish)… All pastries are homemade. Open all day from 9 am to 7 pm for drinks, tea, or ice cream. Takeaway pizza available Friday evenings.

Labels

  • Restaurateurs de France

Animals

Pets are allowed

We speak : French

Location details

  • Aubrac

The restaurant

  • Country Inn

Culinary specialties

  • Traditional cuisine
  • Vegetarian cuisine
  • French regional
  • Local specialties
  • Aligot

Capacity

Maximum number of covers : 25

Opening

Opening hours from 01 January to 31 December 2026
MondayOpen from 09:00 am to 06:00 pm
TuesdayOpen from 09:00 am to 06:00 pm
WednesdayOpen from 09:00 am to 06:00 pm
ThursdayOpen from 09:00 am to 06:00 pm
FridayOpen from 09:00 am to 08:30 pm
SundayOpen from 09:00 am to 06:00 pm
Additional information :

Open every lunchtime (except Mondays). Closed for 3 weeks at the end of January and 3 weeks in October.

prices

PricingMin.Max.
Menu
16 €Not communicated
Menu
25 €Not communicated
Menu at noon
9 €Not communicated
Menu
9,50 €Not communicated
Menu
14,80 €Not communicated

Payment method

  • Credit card
  • Holiday vouchers
  • Cash
  • Restaurant vouchers
  • Visa

Services

  • Bar
  • High chair/booster seat
  • Microwave
  • Private car park
  • Terrace
  • Takeaway
  • Caterer

Groups

Groups Accepted

more info

From 16 € / menu

Address

Au Buron Saint Jacques, D 809 Route de St Chely d'Apcher
48130 PEYRE EN AUBRAC

My route via Google Maps

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