Come and stay at the peaceful Hôtel-Restaurant Linette, nestled between the Aubrac and Margeride regions, 10 minutes from the Wolf Park and 20 minutes from the bison enclosure. Enjoy a brasserie atmosphere with specialties such as aligot (a cheesy potato dish), Aubrac beef, burgers, and regional desserts like coupétade (a type of bread pudding) and homemade chestnut cake. Pizzas made with local ingredients offer a unique and original flavor.