Just steps from the main building, the restaurant has been created in the estate's former stables, where the decor is characterized by its simplicity and natural feel. The cuisine is refined and indulgent, combining local Lozère produce with more creative inspirations, a delight for both the eyes and the palate.
Labels
Gault Millau
Le petit futé
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We speak : French, English, Spanish
Location details
A75 Exit 38 Antrenas Exit 39 Le Monastier
Aubrac
Vallee du Lot
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Altitude (m) :
640
The restaurant
Traditional restaurant
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Culinary specialties
Traditional cuisine
New French cuisine
French regional
Capacity
Maximum number of covers : 45
Opening
Opening hours from 01 January to 31 December 2026
Thursday
Open from 12:00 pm to 03:00 pm and from 07:30 pm to 11:00 pm
Friday
Open from 12:00 pm to 03:00 pm and from 07:30 pm to 11:00 pm