rustic and welcoming setting where wood and stone reign supreme. Among the specialties: "hot platters": meats and fish served on granite slabs set into a wooden board. "Grandma's cast-iron dishes": traditional dishes served in individual cast-iron dishes set into a wooden board. Pizzas are cooked in a wood-fired oven.
Labels
Guide du Routard
Le petit futé
Motorcyclists relay
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Animals
Pets are allowed
We speak : French, English
Location details
Margeride
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Altitude (m) :
1000
The restaurant
Musical bar
Pizzeria
Theme restaurant
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Culinary specialties
Grill/barbecue
Traditional cuisine
Cheese shop
French regional
Local specialties
Capacity
Maximum number of covers : 130
Opening
Additional information :
Open from Friday evening to Sunday evening in May, June and September. Open every day in July and August.